EHEDG Advanced Course on Hygienic Design

11 April 2026

EHEDG NZ has another upcoming Advanced Hygienic Design Course this time in Hamilton on March 23^rd-26th 2026.

This course provides practical knowledge and insight into hygienic design and engineering principles for equipment and facilities used in the food, cosmetics, pharmaceutical, biotechnology, and chemical industries.

Participants will learn about the importance and benefits of hygienic design, key engineering principles, and the practical application of EHEDG guidelines and best practices. The course combines concise theory with real-world examples, videos, and case studies to ensure practical understanding.

Designed for engineers, designers, managers, operators, auditors, and quality professionals, the course equips participants with the skills to design, operate, maintain, and assess equipment and processes to ensure high standards of hygiene and food safety.

Small group sizes encourage interaction and discussion, making the course highly practical and engaging.